Food Handler Certificate
The food handler certificate you need for work.
- ANAB Accredited
- Download Certificate Instantly
Food Handler Certificate
Train 321’s Food Handler course covers the food safety basics every food service worker needs — from personal hygiene and safe temperatures to allergens and cross-contamination. Your certificate is available as soon as you pass.
By the end, you'll be able to
- Prevent foodborne illness
- Recognize the 9 major food allergens
- Avoid cross-contamination
- Keep food at safe temperatures
- Follow proper cleaning and sanitizing practices
Inside the course
6 easy-to-follow modules with automatic progress tracking.
- 01Foodborne illness basics
- 02Major food allergens and response steps
- 03Personal hygiene and illness prevention
- 04Personal hygiene and illness prevention Safe food storage and preparation
- 05Time and temperature control
- 06Cleaning and sanitizing basics
Issued immediately
- Delivery
- Instant digital PDF
- Validity
- 3 years (check your state)
- Accepted by
- Every US state health department
Common questions
Is the Train 321 food handler card accepted in my state?
Yes — our card is ANAB-accredited and accepted by most states. A handful of counties require a local card. Please check your local jurisdiction for its specific requirements.
How long does the course take?
Most learners finish in a single sitting, about one hour. You can pause anywhere — progress saves automatically.
What score do I need to pass?
80% or better on the 40-question final. You get three attempts; most people pass on the first.
Get your whole team trained — fast.
Whether it's three new hires or thirty, you're set up in minutes. Add your staff, send the invites, and watch the completions roll in from one dashboard. No spreadsheets to chase, no one falling through the cracks.